Ready for a spooky Halloween night? I am a bit late this year, as we got home from our summer (lol) holidays just two days ago, but well, I managed to prepare my version of an Halloween feast: spooky potatoes croquettes and crunchy mushrooms, pumpkin…

These polpette are the best way for using bread leftovers. They really are super quick, easy and tasty. Crunchy on the outside and extremely moist in the inside. I recommend these doses for 2 people, but make extra in case you are planning on having…

Spices, nuts, and chocolate: sounds like an autumn dream, doesn’t it? These cookies have it all. They are just the perfect autumn snack and the quickest ever to make. I am not sure whether my favorite food season is autumn or summer. To be fair,…

Autumn is here, not sure how you feel about it? Me neither! If you are looking for a quick and easy fluffy plum cake for breakfast this autumn, don’t look any further. This moist, deliciously and naturally sweet plum cake will make you forget the…